Red Velvet Cake
Millie’s Red velvet cake has a subtle cocoa flavor that’s not too overpowering, think of it as a happy medium between vanilla and chocolate cake. What really sets it apart is the tangy flavor of the buttermilk icing contrasting with the moist red sponge
Serves 10-12
Collection Only, we require a minimum of three working days notice. Please book as early as possible to avoid disappointment.
Millie’s Red velvet cake has a subtle cocoa flavor that’s not too overpowering, think of it as a happy medium between vanilla and chocolate cake. What really sets it apart is the tangy flavor of the buttermilk icing contrasting with the moist red sponge
Serves 10-12
Collection Only, we require a minimum of three working days notice. Please book as early as possible to avoid disappointment.
Millie’s Red velvet cake has a subtle cocoa flavor that’s not too overpowering, think of it as a happy medium between vanilla and chocolate cake. What really sets it apart is the tangy flavor of the buttermilk icing contrasting with the moist red sponge
Serves 10-12
Collection Only, we require a minimum of three working days notice. Please book as early as possible to avoid disappointment.
Allergens: Dairy, Gluten, Eggs
All of our Grange Farm bakes are produced in our onsite kitchen that uses the following ingredients - milk, eggs, wheat, peanuts and tree nuts. We therefore cannot guarantee that our bakes do not contain trace elements of these allergens. All procedures are in place however to limit cross contamination.
We can offer gluten and dairy free options, please email us at hello@grangefarmshop.co.uk with your request and we can have a chat about the options
Storage - If you don’t manage to finish it all off in one go, it will last in an air tight container somewhere cool for three days